Sharwood's Chinese Curry Sauce 425g

Water, Onions (16%), Chinese Curry Powder (3%) (Coriander Seed, Turmeric, Fenugreek Seed, Cumin Seed, Black Pepper, Salt, Chilli, Garlic, Ginger, Caraway Seed, CELERY Seed, Onion Powder), Sugar, Modified Maize Starch, Garlic Pur≈Ωe, Ginger Pur≈Ωe, Vegetable Bouillon (Sea Salt, Potato Starch, Yeast, Extract, Palm Fat, Maltodextrin, Onion, Sugar, CELERY Seed, Parsley, Turmeric, Pepper, Garlic, Mace, Lovage, Nutmeg), Peas, Rapeseed Oil, Acidity Regulator (Lactic Acid), Salt

Suitable for Vegetarians

May also contain Egg, Milk and Sesame.

Per 100g as sold: Energy (kJ): 213kJ, Energy (kcal): 51kcal, Fat: 1.5g, of which Saturates: 0.2g, Carbohydrates: 7.8g, of which Sugars: 3.9g, Fibre: 1.4g, Protein: 0.8g, Salt: 0.91g, This jar contains approximately 4 portions_x000D_
Per 1/4 par portion (105g) as sold: Energy (kJ): 224kJ, Energy (kcal): 54kcal, Fat: 1.6g, of which Saturates: 0.2g, Carbohydrates: 8.2g, of which Sugars: 4.1g, Fibre: 1.5g, Protein: 0.9g, Salt: 0.96g, This jar contains approximately 4 portions

Store in a cool, dry place. Once opened, refrigerate & use within 3 days.
Best Before End: See Cap

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