Pot Noodle Standard Pot Noodle Sticky Rib 90 g

Hungry but short on time? Master the culinary arts by simply grabbing yourself a tasty Pot Noodle from the nation's favourite instant noodle brand**. For an oriental taste, try Standard Pot Noodle Sticky Rib: our classic noodles in a Chinese sticky rib flavour sauce with vegetables and a little sachet of soy and ginger sauce. Sounds delicious, right? Plus, it's dead easy to make and it only takes 4 minutes, so even if you aren't a master chef, you can make it. If you're hungry and looking for a quick, convenient and tasty solution, we've got the noodles for you. Stir it up! How to make it yourself? It’s simple and quick. Rip off the lid. Whip out the sachet. Add boiling water to fill level and re-cover with the lid. Leave alone for 2 minutes, then give it a stir before leaving for another 2 minutes. Finally, give it another stir as you add the pot noodle flavour sachet and dig in! Make sure to seize your opportunity and strike while the pot's hot – do not reheat. Don't forget to recycle the packaging – the lid and pot are both recyclable. Both cleverly convenient and deviously delicious, our Sticky Rib Standard Pot has none of that artificial colour or preservative stuff and is suitable for vegetarians and vegans. Eat it up with NO worries. Want to pimp up your noodles? We know our Pot is already perfect, but try adding some spring onions to switch it up a bit. *Made to vegan standards. See the ingredients section for allergens. **Nielsen Retail Measurement Service for the Mini Meals – Pot snacks segment for the 52-week period ending 16/08/2022.

Dried noodles (63%) [WHEAT flour (contains calcium carbonate, iron, niacin, thiamin), sunflower oil, salt, firming agents (potassium carbonates, sodium carbonates)], maltodextrin, potato starch, WHEAT flour, sugar, flavourings, tomato powder1, onion powder1, red pepper1, green pepper1, yeast extract, palm fat, flavour enhancers (monosodium glutamate, disodium inosinate, disodium guanylate), soy sauce [maltodextrin, salt, soy sauce (SOY, WHEAT)], spices (ginger, aniseed, star anise, cinnamon, fennel seed, pepper, clove, cayenne pepper), garlic1, BARLEY malt extract, chives1, salt. Sauce sachet (4%): Soy and Ginger Sauce [water, sugar, spirit vinegar, soy sauce (maltodextrin, salt, soy sauce (SOY, WHEAT)), modified corn starch, spices, garlic powder1, ginger, salt, acid (acetic acid), colour (anthocyanins)]. May contain other cereals containing gluten, milk, egg, celery and mustard. 1From sustainable agriculture

Per 100g Prepared: Energy (kJ): 552 kJ, Energy (kcal): 132 kcal, Fat (g): 4.8 g, of which saturates (g): 0.5 g, Carbohydrate (g): 19 g, of which sugars (g): 2.6 g, Fibre (g): 0.8 g, Protein (g): 2.5 g, Salt (g): 0.54 g, % of Reference Intake of an average adult (8400kJ/2000kcal)., 1 portion = GRM. (Pack contains 1 portions)_x000D_
Per Serving Prepared: Energy (kJ): 1683 kJ, Energy (kcal): 402 kcal, Fat (g): 15 g, of which saturates (g): 1.6 g, Carbohydrate (g): 58 g, of which sugars (g): 7.9 g, Fibre (g): 2.5 g, Protein (g): 7.7 g, Salt (g): 1.7 g, % of Reference Intake of an average adult (8400kJ/2000kcal)., 1 portion = GRM. (Pack contains 1 portions)_x000D_
%* per portion**: Energy (kJ): 20%, Energy (kcal): 20%, Fat (g): 21%, of which saturates (g): 8%, Carbohydrate (g): 22%, of which sugars (g): 9%, Fibre (g): 0%, Protein (g): 15%, Salt (g): 28%, % of Reference Intake of an average adult (8400kJ/2000kcal)., 1 portion = GRM. (Pack contains 1 portions)

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