Paxo Sage & Onion Stuffing Mix 170g

The Nation's favourite! There's so much you can do with Paxo Stuffing... Made from our finest ingredients, this hearty stuffing delivers mouth-watering aromas and rich flavours thanks to a blend of tasty herbs and seasonings. It's simple to make – just combine the stuffing mix with boiling water, mix well and leave to stand for five minutes. Then the mix is ready to either place into an ovenproof dish or shape into stuffing balls and bake in the oven. No roast dinner is truly complete without the perfect finishing touch of the Nation's favourite stuffing! But Paxo also offers a great way to add texture and flavour to all kinds of other dishes. Sprinkle into soups, stews and casseroles to add a delicious flavour and texture. Or try on top of pasta bakes, pork chops, steaks and fish to add a delicious crunch and flavour. Nation's favourite stuffing† † Paxo is the No.1 best selling ambient stuffing brand. Source: Circana, Major Mults, Market Data for Great Britain, 52 weeks up to and including w/e 17/02/2024

WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Dried Onion (15%), Vegetable Oils (Palm, Sunflower), Salt, Dried Sage (1.5%), Dried Parsley, Raising Agents (Ammonium Carbonates, Sodium Hydrogen Carbonate), BARLEY Malt Extract

Suitable for Vegans

Contains: Barley, Wheat

(cooked as per instructions on pack) Per 100g: Energy: 519kJ, Energy: 123kcal, Fat: 1.5g, of which Saturates: 0.6g, Carbohydrate: 22.4g, of which Sugars: 2.3g, Fibre: 2.2g, Protein: 3.8g, Salt: 1.05g, This pack makes approximately 12 stuffing balls

(cooked as per instructions on pack) Per stuffing ball (45g): Energy: 233kJ, Energy: 55kcal, Fat: 0.7g, of which Saturates: 0.3g, Carbohydrate: 10.1g, of which Sugars: 1.0g, Fibre: 1.0g, Protein: 1.7g, Salt: 0.47g, This pack makes approximately 12 stuffing balls

Store in a cool, dry place.
For best before end see side of pack.

Bag - Recycle with bags at large supermarket - Don't recycle at home

Box - Recycle

en-GB