Patak's The Original Madras Cooking Sauce 450g

Simply fry your meat or vegetables, pour over the sauce and simmer. All the hard work done for you: a delicious, hot Madras curry in just 20 minutes. Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.

Water, Tomato (20%), Spices (5%) (Spices, Coriander, Cumin, Turmeric, Chilli, Black Pepper), Modified Maize Starch, Rapeseed Oil, Concentrated Tomato Purée (2%), Dried Onion, Sugar, Garlic Purée, Salt, Acid (Acetic Acid), Ginger Purée, Yellow MUSTARD Powder, Cumin Seed, Black MUSTARD Seed, Dried Crushed Red Chilli, Dried Coriander Leaf, Dried Curry Leaf

Gluten free_x000D_
Suitable for Vegans

May also contain Peanuts and Nuts.

Contains: Mustard_x000D_
May Contain: Nuts, Peanuts_x000D_
Free From: Cereals Containing Gluten

Per 100g: Energy: 283kJ/67kcal, Fat: 3.1g, of which saturates: 0.3g, Carbohydrate: 7.4g, of which sugars: 3.5g, Protein: 1.5g, Salt: 0.56g

Best before end: See lid.
Store in a cool, dry place away from direct sunlight. Once opened use immediately.

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