Mackays Rhubarb & Ginger Preserve 340g

To make our delicious rhubarb & ginger preserve, we use only the finest chunks of rhubarb and stem ginger.

Sugar, Rhubarb (30%), Ginger (5%), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid, Prepared with 35g fruit per 100g, Total Sugar content 65g per 100g

Kosher

per 100g: Energy : 1064kJ / 249kcal, Fat : 0.1g, (of which saturates): 0g, Carbohydrate : 66.0g, (of which sugars): 65.7g, Protein : 0.3g, Salt : 0g

Store in cool area and once opened, consume within 6 weeks
Best Before: See Lid

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