Indus Karahi Fry Meat Recipe & Seasoning Mix 50g

Himalayan Pink Salt, Red Chilli, Turmeric, Cumin, Coriander, Black Pepper, Ginger, Garlic, Cardamom, Cinnamon Powder, Bay Leaves, Fenugreek Leaves, Cloves, Cane Sugar, Citric Acid

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Suitable for Vegetarians

May contain traces of Peanuts, other Nuts, Sesame, Milk, Soya, Celery, Mustard and Wheat.

as sold Per 100g: Energy: 909kJ, Energy: 218kcal, Fat: 6.8g, of which saturates: 0.8g, Carbohydrate: 21.3g, of which sugars: 6.2g, Fibre: 18.3g, Protein: 8.7g, Salt: 35.91g

Store in a cool dry place.

Film - Plastic - Not Currently Recycled

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en-GB